CCCI Develops and Certifies New In-Company Trainers for the Seafood Processing Sector under Dual Education & Training Program

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DUAL EDUCATION AND TRAINING IN FISHERIES CCCI Develops and Certifies New In-Company Trainers for the Seafood Processing Sector under Dual Education and Training Program By Mary Ruth Ochavillo. Posted on JULY 22, 2024. Previous Next Cebu City, Cebu – On June 25, 2024, six industry representatives were certified as In-Company Trainers (In-CTs) to implement the Dual […]

CCCI – ACAS Fortifies Seafood Processing Cluster Implementing Dual Education and Training

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DUAL EDUCATION AND TRAINING IN FISHERIES CCCI – ACAS Fortifies Seafood Processing Cluster Implementing Dual Education and Training By Mary Ruth Ochavillo. Posted on OCTOBER 17, 2023 Previous Next Cebu City, Cebu – On October 11, 2023, a Focus Group Discussion brought together existing and potential partner companies and educational institutions under the banner of […]

CCCI -ACAS, FISH Visayas Project Develop the Basic Qualification Certificate Assessment Guidelines and Tools in the Seafood Processing Sector

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DUAL TRAINING IN THE FISHERIES SECTOR CCCI -ACAS, FISH Visayas Project Develop the Basic Qualification Certificate Assessment Guidelines and Tools in the Seafood Processing Sector By Mary Ruth Ochavillo. Posted on February 22, 2023. Previous Next Cebu City, Cebu – Fourteen (14) industry experts and in-school coordinators completed the Training of Assessors on the Basic […]